Strawberry Lemonade Moscato Slushie

Alcohol, Beverages, Slushie

Prep Time: 10 minutes Cook Time: 4 hours 10 minutes Servings: Yield: 8 servings Source:

Ingredients

4 cups strawberries (fresh or frozen)

12 oz frozen lemonade concentrate

750 ml moscato wine

1-2 liters Sprite or Ginger Ale

Directions

Add strawberries to a food processor or blender and puree.

Pour into a large, 1 gallon pitcher.

Add lemonade concentrate.

Pour in Moscato Wine and fill remaining pitcher with Sprite or Ginger Ale.

Mix well.

Pour into a cake pan and place in the freezer for at least 4 hours or until frozen to slushie consistency.

Scrape with a fork an place in glasses.

Cocktail Mixture can be placed into a zip top freezer bag and frozen for up to 3 months.

Nutrition

SATURATED FAT: 0g TRANS FAT: 0g UNSATURATED FAT: 0g
CHOLESTEROL: 0mg SODIUM: 32mg CARBOHYDRATES: 64g FIBER: 2g
SUGAR: 50g PROTEIN: 2g